21
03, 2023
25
01, 2023
Development of children’s implicit and explicit attitudes toward healthy food: Personal and environmental factors
EUFIC2023-01-25T16:20:15+01:00
25
01, 2022
17
05, 2021
Report evaluating the pilot actions on regional labelling and producer co-operation
EUFIC2021-07-08T15:48:05+02:00
26
04, 2021
Pilot actions to stimulate short food supply chains for locally landed seafood in North-East England
EUFIC2021-04-26T17:29:09+02:00
13
04, 2021
Report evaluating the pilot initiative on mainstreaming local food supply chains
EUFIC2021-04-13T11:17:43+02:00
12
03, 2021
Report evaluating the pilot initiative to improve the nutritional qualities of school meals catering procurement and assessment of benefits
EUFIC2021-03-12T14:07:03+01:00
8
03, 2021
Report evaluating the pilot initiative on food fairs and farmers’ markets
EUFIC2021-03-08T11:03:28+01:00
25
02, 2021
8
02, 2021