28
02, 2019
27
02, 2019
Assessing the contribution of food quality schemes to rural economies and territorial cohesion based on the case study analysis
EUFIC2020-03-02T18:57:06+01:00
27
02, 2019
Report on the determinants of the social, environmental and economic impact of food quality schemes on food chains and rural areas based on cross-case analysis
EUFIC2021-07-05T11:48:28+02:00
27
02, 2019
Evaluation of environmental, economic and social impacts of different models of PSFP in a school context
EUFIC2019-05-26T23:16:22+02:00
25
02, 2019
Report on assessment of the social, environmental and economic sustainability of food quality schemes
EUFIC2020-03-02T18:56:06+01:00
23
01, 2019
7
01, 2019
An ethnographic study of six Norwegian households food practices linked to Food Quality Schemes and sustainable food chains
EUFIC2019-05-26T23:16:28+02:00
31
10, 2018
Qualitative assessment of motivations, practices and organisational development of short food supply chains
EUFIC2020-01-29T09:13:14+01:00
27
09, 2018
Ethnographic study: qualitative research findings on European consumers’ food practices linked to sustainable food chains and food quality schemes
EUFIC2019-05-26T23:16:34+02:00
3
08, 2018
