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26 03, 2018

Price volatility and European food quality schemes

2019-05-26T23:16:48+02:00
Price volatility and European food quality schemes2019-05-26T23:16:48+02:00
7 03, 2018

Quantitative research findings on European consumers’ perception and valuation of EU food quality schemes as well as their confidence in such measures

2019-05-26T23:16:49+02:00
Quantitative research findings on European consumers’ perception and valuation of EU food quality schemes as well as their confidence in such measures2019-05-26T23:16:49+02:00
21 06, 2017

Results and lessons from pilot studies and final set of verified indicators for impact measurement of FQS, PSFP and SFSC: Evidence from the Comté PDO cheese, Parmigiano Reggiano PDO cheese, Serbian organic raspberries, County Durham school meals, Locavorium shop and Korycin Cheese

2019-04-16T09:29:43+02:00
Results and lessons from pilot studies and final set of verified indicators for impact measurement of FQS, PSFP and SFSC: Evidence from the Comté PDO cheese, Parmigiano Reggiano PDO cheese, Serbian organic raspberries, County Durham school meals, Locavorium shop and Korycin Cheese2019-04-16T09:29:43+02:00
29 11, 2016

Selection of Case Study Regions and Cases for Impact Analysis

2019-04-16T09:30:45+02:00
Selection of Case Study Regions and Cases for Impact Analysis2019-04-16T09:30:45+02:00
9 11, 2016

Conceptual framework and literature review for understanding the social, environmental and economic impacts of FQS, SFSC and varying PSFP policies on agri-food chain participants and rural territories

2019-04-16T09:30:58+02:00
Conceptual framework and literature review for understanding the social, environmental and economic impacts of FQS, SFSC and varying PSFP policies on agri-food chain participants and rural territories2019-04-16T09:30:58+02:00
3 10, 2016

Methods and Indicators for Measuring the Social, Environmental and Economic Impacts of Food Quality Schemes, Short Food Supply Chains and Varying Public Sector Food Procurement Policies on Agri-Food Chain Participants and Rural Territories

2019-04-16T09:31:01+02:00
Methods and Indicators for Measuring the Social, Environmental and Economic Impacts of Food Quality Schemes, Short Food Supply Chains and Varying Public Sector Food Procurement Policies on Agri-Food Chain Participants and Rural Territories2019-04-16T09:31:01+02:00
EU

This project has received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 678024

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