A new report from the Food 2030 team of the European Commission on the transformation of urban food systems features the Strength2Food project. The report shares good practices from EU projects on transitioning to more sustainable and resilient food systems and provides inspiration for urban areas wishing to do the same. It includes lessons from Strength2Food regarding the Food 2030 priorities. The full report is available from: https://data.europa.eu/doi/10.2777/507125