On the 20th of May at 9 AM CEST, Strength2Food will organise the final online conference to present the project’s key results and recommendations gathered over the last 5 years.

The conference presents a great opportunity for policy makers, practitioners and researchers who want to find out more on how to improve current policies and practices on EU Food Quality Schemes, Public Sector Food Procurement and Short Food Supply Chains. Participants will have the chance to learn about the project’s outcomes and impacts to date.

The digital exhibition space offers participants the chance to learn more about the pilot actions undertaken and the multiple tools and resources developed for different agri-food stakeholders.

The programme includes sessions around thematic areas, methodological insights and H2020 knowledge-exchange. The conference concludes by looking to the future, exploring the next steps for policy and research, with presentations from FAO, AREPO and the European Commission.

All participants will be able to network and connect with other participants via the online platform.  

The full conference programme is available here.

If you are interested in the event, but cannot attend on the day, do register anyway, and you will receive the latest news and recording after the event.

Registrations for the conference are open here.

We are looking forward to connecting with you on the 20th of May!